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The Global Subnational Agricultural Production (GSAP) database, developed by the Stockholm Environment Institute, is the first standardized global database providing subnational agricultural production data for key crops. It aims to fill a critical information gap by collecting high-resolution data from national statistical offices to improve food security, climate adaptation, and agricultural research.

A statement by the Center for International Environmental Law and Earthjustice supporting the High Commissioner's report on climate change, specifically emphasizing the link between fossil fuels, agrochemicals, and food security.

A joint statement by the Center for International Environmental Law (CIEL) and Earthjustice submitted to the 55th Session of the Human Rights Council, arguing that offshore oil and gas activities are incompatible with the human rights of small-scale fishers and the global goal of limiting temperature rise to 1.5°C.

This policy brief argues for the integration of locally-led adaptation (LLA) into Nigeria's national climate strategy. While Nigeria has comprehensive national frameworks, they are largely top-down and fail to incorporate the traditional knowledge and agency of local communities. Case studies in Ogun, Lagos, and Anambra states show that local actors are already implementing effective nature-based solutions—such as biogas production, hybrid fish breeding, and contour ploughing—despite severe lacks in funding, technical support, and government inclusion.

This research paper by Facundo Calvo analyzes the agriculture negotiations for the WTO's 13th Ministerial Conference (MC13), arguing that success depends on moving beyond non-binding declarations toward binding commitments. The author focuses on the potential for an exemption from export restrictions for least developed countries (LDCs) and the deep divisions among WTO members regarding domestic support and public stockholding.

The Itanya Africa Group implemented a project in lower eastern Kenya focused on regenerative agricultural practices and financial tools to support female smallholder farmers, aiming to improve biodiversity, nutrition, soil health, and economic output.

This report by the African Future Policies Hub, APRI, and LSE assesses the economic impacts of a proposed global shipping carbon tax on African states. Using a CGE model and a case study of Ghana, the authors find that while GDP impacts are limited, a shipping levy would increase commodity prices, reduce household incomes, and exacerbate existing freight cost imbalances for African nations. The report recommends that the International Maritime Organization (IMO) adopt measures that allow for the redistribution of revenues as direct grants to climate-vulnerable countries for out-of-sector mitigation and resilience projects.

The Global Resilience Partnership (GRP) 2024–2029 Strategy outlines a framework to advance climate resilience by focusing on three transformative opportunities: food systems, finance flows, and community-led action. The strategy aims to shift from fragmented, Global North-led approaches toward locally-led adaptation and systemic collaboration, targeting high-vulnerability regions in the Global South.

This policy brief by the Southern African Resilience Academy (SARA) advocates for the integration of Gender Transformative Approaches (GTAs) into policies and programs across Southern Africa to build equitable and resilient livelihoods. It argues that traditional gender mainstreaming fails to address the root causes of inequality, such as entrenched social norms, and proposes a shift toward GTAs that challenge and change these structures to enhance community and ecosystem resilience against climate change and food insecurity.

This research paper analyzes the intersection of climate change and public health in Senegal, detailing how regional climatic phenomena—such as sea-level rise in coastal areas and desertification in the Sahel—contribute to health crises. It highlights a community-led adaptation project in Widou Thiéngoly and calls for coordinated international action at COP28 to support climate-resilient healthcare infrastructure in Africa.

This research paper identifies three priority policy measures to transform food systems and improve nutritional outcomes while adapting to climate change, based on reviews of several countries in Eastern and Southern Africa.

This report by Zero Carbon Analytics examines the role of smallholder farmers in global food security, their productivity, and their adoption of sustainable agricultural practices. It highlights that small-scale farms, particularly those between two and five hectares, produce a significant portion of the world's food and often exhibit higher land productivity and biodiversity than larger farms. The document emphasizes the importance of integrating smallholders into modern agrifood supply chains and providing financial resources to scale climate-smart agricultural practices, especially in Africa.

This report by the African Climate Foundation and IFPRI analyzes the economic impacts of climate change in Mozambique, focusing on vulnerabilities in agriculture, energy, and transport. It details projected temperature increases and rainfall volatility, the risk of sea-level rise to coastal populations, and the macroeconomic threats posed by a global transition to low-carbon economies. The document evaluates the Government of Mozambique's current adaptation strategies, such as Local Adaptation Plans, and recommends the establishment of an Adaptation and Resilience Investment Platform (ARIP) to mobilize funding and improve technical capacity.

A rapid assessment by FSD Africa and FCDO Sudan analyzing the collapse of agri-food and payment systems in Sudan due to ongoing conflict, proposing targeted resilience-building interventions to combat acute food insecurity affecting over 20 million people.

This policy brief by the Institute for Security Studies argues that Africa's Agenda 2063 framework must be updated to integrate climate risk management and low-carbon pathways. It highlights the economic threats posed by climate change and the risk of stranded fossil fuel assets, while providing specific recommendations for African governments, Regional Economic Communities, and the African Union to enhance resilience and human security.

This report by the Africa Policy Research Institute evaluates climate change adaptation policies and locally led adaptation (LLA) in Nigeria. It argues that while the Nigerian government has established several national frameworks, these typically employ a 'top-down' approach that excludes frontline communities. Through three case studies in Ogun, Lagos, and Anambra states, the report demonstrates that community-driven initiatives—such as biogas production, aquaculture modifications, and traditional erosion control—are already occurring and align with national goals, but suffer from limited financing and a lack of integration into mainstream national discourse.

This case study describes a women-led initiative in Manzanillo, Costa Rica, where community leader Ana Cecilia Solís Ugalde established MUDECOOP, a mangrove nursery and reforestation project. The initiative aims to build climate resilience against tidal waves and flooding, address food insecurity through a communal dining room, and create alternative economic opportunities via community tourism.

A statement by the Center for International Environmental Law (CIEL) during the 53rd Session of the Human Rights Council, supporting the UN Secretary-General's report on the right to food and climate change and calling for a transition away from fossil-fuel-dependent industrial agriculture and risky geoengineering.

A statement by the Center for International Environmental Law to the 53rd Session of the Human Rights Council regarding the intersection of climate change, industrial food production, and the right to food.

This policy brief from the Southern African Resilience Academy (SARA) examines the interconnected policies shaping urban food systems in Southern Africa. It argues that resilient and equitable food systems—those capable of withstanding shocks while ensuring fair access to nutritious food—require an integrated approach to urban planning that incorporates food considerations, supports informal food actors, and ensures inclusive stakeholder representation.