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The WRI Results Framework establishes a structured system to plan and evaluate programmatic progress across three primary human systems: food, land & water; energy; and cities. It sets specific global targets for 2030 and WRI intervention targets for 2027, focusing on outcomes such as reducing agricultural land demand by 100 Mha, increasing the share of zero-carbon electricity by 9% in target geographies, and improving urban climate resilience. The framework integrates Sustainable Development Goals (SDGs) and utilizes a tiered approach of global, intervention, and country-specific targets, supported by impact indicators for people, nature, and climate.

The world faces a 69 percent gap between 2006 crop calories and those required by 2050 for a population of 9.6 billion. Closing this gap through production alone would require increases exceeding those seen between 1962 and 2006. The document proposes a 'menu of solutions' categorized by reducing consumption, increasing production on existing land, and reducing emissions. Key strategies include cutting food loss and waste in half (reducing the gap by 20%), achieving replacement level fertility in sub-Saharan Africa (reducing the regional gap by 25%), and shifting 20% of future beef consumption to other proteins. It warns that aggressive bioenergy targets could widen the food gap to 100%.

The document argues that ecosystems are often managed for short-term gain because their non-marketed services—such as climate and water regulation—are treated as having no value. To address this, it outlines six pathways: mainstreaming ecosystem values in national economic accounts, improving local decision-making through an 'ecosystem service corps', scaling up natural infrastructure for water and coastal defense, increasing corporate investments in the food and beverage sector, using 'restoration bonds' for agricultural landscapes, and utilizing strategic communication following natural disasters to highlight community resilience.

The report argues that large-scale landscape restoration in Latin America and the Caribbean is economically attractive, estimating a net present value of $23 billion over 50 years for the restoration of 20 million hectares. The analysis identifies agricultural productivity gains and carbon sequestration as the primary drivers of economic value, though results vary significantly by biome and degree of degradation. The study emphasizes that such efforts are critical for the region to achieve a low-carbon development path and reduce greenhouse gas emissions from land-use change.

WWF Spain implemented a conservation project in the Riaza River Natural Park to protect amphibians from climate change and habitat loss. Key actions included installing ramps at five water points, creating one new water point, and converting six abandoned siphons into shelters. The project also produced an agricultural guide for amphibian-friendly farming and engaged over 100 local volunteers, reaching an estimated 750,000 people through communication efforts.

The document details the critical state of global freshwater resources, noting that less than 1% of Earth's water is accessible for human use. It highlights how climate change, inefficient agricultural irrigation—which consumes 70% of freshwater—and urban demand exacerbate water stress, affecting over 2 billion people. WWF's interventions are highlighted in the Rio Grande-Rio Bravo, the Indus River basin, the Pantanal, and various urban centers across Asia and North America, focusing on nature-based solutions, sustainable farming, and habitat restoration.

The Coca-Cola Company and WWF have partnered since 2007 to improve water stewardship, reduce greenhouse gas emissions, and transition to a circular economy for plastics. Key achievements include the restoration of over 5,462 hectares of wetlands along the Danube River, the protection of 200,000 hectares of wetlands in the Yangtze River basin, and the implementation of rainwater harvesting systems in Mexico. The partnership has also supported Coca-Cola in setting a science-based target to reduce absolute GHG emissions by 25% by 2030 from a 2015 baseline. In agriculture, 56% of priority ingredient volumes were sustainably sourced as of 2020, supported by certifications like Bonsucro for sugarcane. The partnership was renewed in August 2021 for three years to further build natural capital and climate resilience.

The guide outlines five ways to reduce the environmental footprint of consumption: reducing food waste, mindful consumption of high-impact foods, choosing certified sustainable products, engaging with local food producers, and advocating for conservation policies.

The document asserts that Earth is experiencing a sixth mass extinction driven by human activities, specifically unsustainable land, water, and energy use, and climate change. It highlights that the current extinction rate is 1,000 to 10,000 times higher than natural rates, threatening essential ecological functions like climate stability and food production. To combat this, the text advocates for adhering to the Paris Agreement, the Kunming-Montreal Agreement, and the America the Beautiful initiative, alongside grassroots consumer and political pressure.

The document argues that limiting global warming to 1.5°C is critical to avoid severe impacts, noting that the world is already 1.1°C warmer than pre-industrial levels. It compares the risks of 1.5°C versus 2°C warming across several metrics: sea level rise (1.5 feet vs 1.8 feet by 2100), coral reef degradation (70% vs virtually all), and human exposure to extreme heat waves (1 billion vs 2.7 billion people every 5 years). It also highlights increased flood risks and habitat loss for insects, plants, and vertebrates. To combat this, the text advocates for a transition to 100% clean energy in buildings, the electrification of transport, and sustainable agricultural practices.

The document outlines practical 'Conservation Starters' from WWF experts to mitigate environmental degradation. It provides specific advice on protecting biodiversity, addressing climate change, conserving forests and freshwater, reducing food waste, eliminating plastic pollution, and protecting wildlife. Key recommendations include advocating for policy changes, adopting sustainable consumer habits, and implementing nature-based home improvements.

Kipster is expanding its circular egg production model from the Netherlands to the US, partnering with MPS Egg Farms and The Kroger Co. The model focuses on using surplus food for feed, achieving carbon neutrality through renewable energy and offsets, and improving animal welfare by raising roosters for meat instead of culling them. In the US, the operation is based in Indiana, utilizing pasta surplus and other by-products to reduce land use and greenhouse gas emissions.

The paper argues that Indonesia can meet rising global vegetable oil demand without further deforestation by combining yield intensification with expansion onto degraded lands, specifically alang-alang grasslands and flat secondary forests. It finds that management practices are more critical to yield than previous land use and that alang-alang grasslands offer the lowest establishment costs and fastest carbon payback times.

The Pantanal is the world's largest wetland, spanning Brazil, Bolivia, and Paraguay, and providing ecosystem services valued at $112 billion. It faces threats from land use changes, upstream pollution, and climate change, which is predicted to make the region hotter and drier. WWF is implementing a 'Trinational Initiative' to promote sustainable infrastructure, expand protected areas, and eradicate deforestation, which has already caused a loss of over 12% of the region's forest cover.

The document outlines 60 specific actions individuals can take to protect the planet, categorized by themes such as energy efficiency, sustainable consumption, forest and ocean conservation, water saving, waste reduction, and biodiversity protection. It emphasizes a combination of personal lifestyle shifts—such as switching to LEDs, eating less meat, and reducing single-use plastics—and systemic advocacy, urging readers to contact government representatives regarding the energy transition, the UN Global Treaty on Plastic, and the 2023 Farm Bill.

The document examines various employee ownership models—Employee Stock Ownership Plans (ESOPs), worker cooperatives, and Perpetual Purpose Trusts (PPTs)—evaluating their capacity to support environmental sustainability and worker equity. It argues that PPTs are particularly effective for mission-driven companies because they allow trustees to prioritize non-financial goals and protect a company's purpose in perpetuity, unlike ESOPs which are constrained by fiduciary duties to maximize financial benefits. The paper highlights the potential for PPTs to facilitate sustainable succession for aging US farmers and cites examples like Patagonia and the Organically Grown Company to illustrate the model's application.

Between 2010 and 2017, USAID-funded projects in Nepal's Kanchenjunga Conservation Area (KCA) provided livelihood benefits to all 1,257 households in the region. Key interventions included adaptive irrigation, which increased annual agricultural revenue by over USD 400,000, and greenhouse farming, which increased annual incomes by USD 18,000 for 199 households. Additionally, 34% of households adopted improved cookstoves, saving over 280 truckloads of firewood annually, and 50% of the population benefited from improved pasture management.

The WWF's Food Waste Warrior curriculum uses student-led audits and wildlife-focused education to reduce food waste in U.S. schools. Piloted in Washington, D.C., the program emphasizes a hierarchy of prevention, donation, and diversion. Key findings include the effectiveness of student-led audits in reducing plate waste, the impact of on-site scratch cooking versus pre-packaged meals, and the barriers to food donation and composting in school settings.

Argentina is uniquely positioned to lead the global market in deforestation and conversion-free (DCF) beef due to its existing national traceability systems and strong market position, particularly with China. By integrating its cattle movement monitoring with the Forest Law's satellite-based Early Warning System, Argentina could provide credible DCF exports. This approach would help the country meet Paris Agreement commitments, attract trade finance from European and Chinese markets, and protect critical ecosystems like the Gran Chaco. While challenges include the lack of price premiums for DCF products and the need for an interoperable data platform, the model offers a scalable alternative to fragmented company-led sustainability commitments.

The document outlines 60 practical steps for individuals to mitigate their impact on the planet. These actions are categorized into themes: biodiversity, climate, food, forests, freshwater, oceans, plastics, and wildlife. Key recommendations include reducing food waste, transitioning to electric vehicles, supporting sustainably sourced products (such as FSC-certified wood), and advocating for public policies like the UN Global Treaty on Plastic. The guide emphasizes that collective individual choices in daily routines—such as composting, using cold water for laundry, and planting native species—contribute to global conservation efforts.