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The StratKIT Sustainability Toolkit provides a comprehensive set of practical tools and strategies to transition public catering services toward more sustainable practices. It focuses on eight 'Gateways' including organic food, plant-based diets, food waste reduction, and resource efficiency, while emphasizing the role of Green Public Procurement (GPP) as a primary driver for systemic change in the food supply chain.

The High Level Panel for a Sustainable Ocean Economy, including leaders from 16 nations, advocates for a transition to a sustainable ocean economy to close the emissions gap. The Panel identifies six key action areas—nature-based solutions, renewable energy, industry decarbonisation, sustainable food, carbon capture and storage, and research—noting that these actions could provide up to 21% of the annual emissions cuts required to limit global warming to 1.5°C by 2050. Member nations commit to developing Sustainable Ocean Plans to manage 100% of their national waters sustainably within five years.

The report examines the influence of multi-stakeholder initiatives (MSIs) and corporate actors on the UN Food Systems Summit (UNFSS). It argues that the transition from multilateralism to multi-partnership governance allows powerful multinationals and private foundations, such as the Bill and Melinda Gates Foundation and the World Economic Forum, to steer global food policy toward 'technofixes' and market-based solutions. The analysis of 26 MSIs shows that corporate actors are the most influential stakeholders, often holding leadership positions. The report specifically highlights the role of the Alliance for a Green Revolution in Africa (AGRA) and the World Business Council for Sustainable Development (WBCSD) in promoting industrial agriculture and carbon offset mechanisms, which the authors claim undermine food sovereignty and exacerbate global inequalities.

The report argues that the UN Food Systems Summit has been 'captured' by corporate interests through the use of multi-stakeholder initiatives (MSIs), which shift governance from state-led multilateralism to a model dominated by transnational corporations and philanthropic foundations. An analysis of 26 MSIs reveals that the private sector holds the most influence, often occupying leadership roles. The document highlights the roles of the World Economic Forum (WEF), the World Business Council for Sustainable Development (WBCSD), and the Alliance for a Green Revolution in Africa (AGRA) in promoting industrial agriculture and 'nature-positive' solutions that the authors claim are 'false solutions' designed to maintain corporate dominance. It specifically criticizes the appointment of AGRA's president as the UN Special Envoy for the Summit as a conflict of interest and details how companies like Nestlé and Shell use nature-based solutions to offset emissions without reducing production.

The report examines the intersection of climate change and agriculture in Alberta, Saskatchewan, and Manitoba. It highlights that while the Prairies are warming faster than most of Canada, leading to increased risks of drought, flooding, and pests, the agricultural sector also contributes significantly to national emissions, particularly through nitrogen fertilizer and livestock. The authors argue that current federal and provincial policies lack concrete sectoral targets and comprehensive strategies, recommending a shift toward agroecology, reinstated public extension services, and targeted financial incentives for beneficial management practices to ensure long-term viability.

ClientEarth critiques the current EU agricultural and fisheries policies for failing to meet sustainability targets and urges the European Commission to adopt a new, comprehensive legislative framework. The organization argues that existing tools like the Common Agricultural Policy (CAP) and Common Fisheries Policy (CFP) are insufficient or poorly implemented. It advocates for an 'umbrella law' that covers the entire food value chain, integrates fundamental rights and access to justice, and utilizes public procurement to drive systemic change toward environmentally positive and healthy food systems.

The report proposes a 'Cooling as a Service' (CaaS) model to increase smallholder farmer incomes in India by providing pay-as-you-go access to decentralized, clean-energy cold storage. This model, supported by the 'Your Virtual Cold Chain Assistant' (VCCA) mobile app, aims to reduce food waste and allow farmers to sell produce during high-price windows. Financial modeling for apple farmers in Himachal Pradesh suggests that CaaS can increase farmer incomes by 36% and provide project internal rates of return (IRR) exceeding 22.5%. The initiative targets the mobilization of USD 200 million and the benefit of 1.5 million farmers by the replication phase.

IISD conducted a series of internal brainstorms, stakeholder interviews, and literature reviews to identify gaps in Canada's sustainable food systems policy. The findings highlight a need for a holistic 'systems approach' that integrates social equity with economic and environmental goals. IISD identifies five priority areas for future work: emissions reduction strategies, incentives for sustainable practices, data tracking, fiscal analysis for agricultural resiliency, and the promotion of equitable food policy development.

A group of 31 practitioners and researchers proposes six critical focus areas to build water-resilient food systems: systems thinking, inclusive governance, continual innovation, diversity and redundancy, system preparedness, and long-term planning.

The Smallholder Resilience Fund (SRF) is a proposed blended finance mechanism and venture studio aimed at bridging the $65 billion financing gap for agricultural SMEs in Sub-Saharan Africa. By employing a 'synchronized investment' strategy—providing equity, debt, and working capital across entire value chains—the SRF seeks to de-risk investments and enable smallholders to diversify into climate-smart, high-value crops. The initiative, proposed by One Acre Fund, will pilot in Rwanda's avocado value chain with a $4.2 million grant requirement to catalyze an estimated $50-100 million in total capital over ten years, aiming to increase the annual income of over 100,000 farmers by approximately 15%.

The statement calls for a transformation of water governance to protect food systems from climate-driven water cycle disruptions. It proposes six foundational attributes for water-resilient food systems: interconnected systems thinking, polycentric inclusive governance, continual innovation and learning, diversity and redundancy, system preparedness, and long-term planning. The authors emphasize that the climate crisis is effectively a water resilience crisis, requiring a shift from reactionary responses to proactive, robust, and flexible management strategies that prioritize equity and the inclusion of marginalized groups.

The Union of Concerned Scientists recommends strategic investments in USDA conservation programs, agricultural research, and debt relief for underserved producers to help the US reach its 2030 and 2050 climate goals. Key recommendations include $4 billion for the Conservation Stewardship Program (CSP) and $9 billion for the Environmental Quality Incentives Program (EQIP), both of which are currently oversubscribed. The brief also calls for $500 million each for SARE and AFRI to address research gaps in agroecology and systems science, $50 million for USDA Climate Hubs, and at least $200 million for Conservation Technical Assistance to support the adoption of climate-beneficial practices.

The document identifies the public-private incorporated joint venture (JV) as a growing model for attracting private investment in agribusiness, particularly in developing countries. It notes that while JVs allow public and private partners to contribute equity, share profits, and jointly manage a company, they introduce unique risks that require careful legal drafting to mitigate.

Manamuz Electric LTD has developed a modular, solar-powered walk-in commercial refrigeration unit to provide 'cooling as a service' to rural farmers in Nigeria. A pilot project launched in July 2021 in the Ngwo community, Enugu State, has already integrated 151 farmers and stored over 6,000 kg of tomatoes. The innovation aims to address energy access gaps in the agricultural sector, reduce food waste, and increase farmer income by extending the shelf life of produce without relying on fossil fuels.

The document examines the public-private incorporated joint venture (JV) model in agriculture, highlighting its potential to combine private sector innovation with public interest objectives. It warns of 'in-built conflict of interest' and risks such as lack of real oversight and the failure of dividends to materialize. To mitigate these, it recommends detailed JV agreements covering funding, board decision-making, 'reserved matters', and clear exit strategies, while cautioning against including investment contract-type incentives within the JV agreement itself.

Friends of the Earth International and over 500 other organisations are boycotting the UN Food Systems Summit (UNFSS), describing it as a "thinly veiled attempt" by corporations and philanthro-capitalists to dominate food governance. The group argues that the UNFSS promotes "failed and unjust corporate proprietary technologies" and "Nature Positive Food" narratives to allow corporations to continue destructive activities through offsets. In response, they are organising a "Peoples Counter Summit" to advocate for agroecology, food sovereignty, binding corporate regulations, and the protection of the Right to Food.

Friends of the Earth International denounces the United Nations Food Systems Summit (UNFSS) as a mechanism for large corporations, philanthropic capitalists, and Northern countries to dominate food governance. The organization argues that the UNFSS promotes failed patented technologies and 'nature-positive' narratives to protect corporate interests while excluding small-scale producers. In response, it advocates for a transformation based on agroecology, food sovereignty, and binding regulations on corporate power.

Friends of the Earth International is boycotting the 2021 UN Food Systems Summit (UNFSS), describing it as a tool for corporations and philanthropic entities like the World Economic Forum and the Gates Foundation to control food governance. The organization and over 500 partner groups are organizing an alternative summit to advocate for agroecology, food sovereignty, and binding regulations on corporate power, opposing the UNFSS's focus on commercial technological solutions and 'Nature Positive Food' narratives.

The Municipality of Rosario, Argentina, established the Urban Agriculture Program (PAU) in 2002 to combat food scarcity and unemployment following the 2001 economic crisis. The program provides low-income residents access to underutilized land for agroecological production, creating livelihoods for nearly 300 urban farmers, 65% of whom are women. Beyond social benefits, the program reduces greenhouse gas emissions by localizing food production and improves urban resilience to flooding by enhancing soil absorbency. The initiative has been institutionalized through the 2015 Green Belt Project, which designated 800 hectares of peri-urban land for agriculture, and is integrated into the city's strategic and environmental plans.

The document argues that Europe's agriculture and food production systems require urgent transition to address the climate crisis and social challenges. It suggests that solutions for transforming production, consumption, and waste reduction exist across the food value chain and highlights the potential of EU policies, specifically the Farm to Fork Strategy, to facilitate this transition at both EU and global levels.