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This project brochure describes an initiative funded by FONERWA and coordinated by ARCOS, in collaboration with the Stockholm Environment Institute (SEI) and other partners, to promote climate resilience in the Akagera Basin of Rwanda. Running from October 1, 2015, to September 30, 2018, the project uses a 'Water-Energy-Food Security Nexus' approach to analyze the interdependencies between these sectors to guide sustainable development and policy decisions.

This case study describes the transition of the Soares family, based in Juruti, Brazil, from traditional slash-and-burn agriculture to a sustainable agroforestry system. Supported by a pilot project led by WRI Brasil and Preta Terra, the family is diversifying its production beyond cassava to include native trees and fruit species to increase income, food security, and climate resilience while restoring the Amazon landscape.

This fact sheet describes several 'Finance Solution Incubators' designed to unlock sustainable financial mechanisms for conservation landscapes in South Africa, covering tax incentives, biodiversity offsets, carbon payments, municipal property rates, and debt instruments.

This report details the findings of the Biodiversity Management Agreement (BMA) Tax Incentive Incubator, a project by the Sustainable Landscape Finance Coalition (including WWF-SA and Wilderness Foundation Africa). The incubator investigated how to unlock a dormant tax incentive under section 37C(1) of the Income Tax Act No. 58 of 1962 for the conservation management of species and habitats in South Africa. The investigation concluded that the necessary building blocks for the finance solution are present, leading to the launch of a pilot project targeting rhino and lion conservation between July 1, 2021, and June 30, 2022.

This fact sheet describes a water security partnership established in 2021 between WWF South Africa and Sappi to improve water governance, stewardship, and biodiversity conservation within the Umkhomazi catchment in KwaZulu-Natal.

This guide from WWF South Africa outlines the criteria and benefits for landowners and farmers in the wine industry to become a WWF Conservation Champion, focusing on environmental leadership, carbon footprinting, and water stewardship.