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The report 'India's Clean Cooking Shift' by the International Institute for Sustainable Development argues for a diversification of India's clean cooking energy sources to reduce reliance on liquefied petroleum gas (LPG) and piped natural gas (PNG). It proposes a 'twin-track' strategy: scaling electric cooking (e-cooking) in urban and peri-urban areas and biogas in suitable rural areas to address issues of affordability, import volatility, and service gaps.

This report presents a National Integrated Clean Cooking Planning (NICCP) approach for Rwanda, utilizing the Integrated Clean Cooking Planning Tool (ICCPT) and a financial model to evaluate two strategic paths: the 'Aligned' plan and the 'CleanStep' plan. The analysis focuses on transitioning households from traditional biomass (firewood and charcoal) to clean cooking technologies, including electricity, LPG, ethanol, and improved biomass stoves, while assessing the associated techno-economic, social, and financial impacts through 2034.

This policy brief, based on the 'Energizing Finance: Taking the Pulse 2021' research, analyzes the financing requirements for Vietnam to achieve universal energy access by 2030, focusing specifically on clean cooking solutions.

This case study profiles Agnisumukh, a Bangalore-based company founded by Hari Rao in 2014, which develops energy-efficient, flameless radiant heat gas burner systems for commercial kitchens in India to reduce fuel consumption and carbon emissions.

This report examines the clean cooking landscape in Bangladesh, detailing the prevalence of biomass fuels, the adoption of various clean cooking technologies, and the financing mechanisms and policy barriers affecting the transition to cleaner energy. It highlights the role of government-led initiatives and development finance institutions in promoting improved cookstoves and biogas, while noting a lack of private sector participation outside the LPG market.

This report examines international best practices for reforming liquefied petroleum gas (LPG) subsidies, specifically focusing on the Government of Indonesia's efforts to transition from regressive fossil fuel subsidies to clean energy without compromising energy access for low-income households.

This executive summary examines international experiences and best practices for reforming Liquefied Petroleum Gas (LPG) subsidies to provide policy options for Indonesia. It argues that while current LPG subsidies in Indonesia are regressive, effective targeting can transform them into a tool for promoting clean cooking for low-income households. The document outlines various global pricing mechanisms and analyzes specific targeting strategies used in several countries to mitigate the impact of price increases on vulnerable populations.

This report by the International Institute for Sustainable Development (IISD) assesses a pilot program for Direct Benefit Transfer of liquefied petroleum gas (LPG) subsidies in the Mysore district of India. Based on surveys and focus groups conducted in October 2013, the report finds that the scheme faced significant administrative hurdles, caused financial instability for poor households, and led some users to return to biomass fuels, ultimately resulting in the program's suspension by the Ministry of Petroleum and Natural Gas on January 30, 2014.

This briefing note analyzes the short-term effects of fossil-fuel subsidy reform on Indonesia's energy supply chain, specifically referencing price hikes in June 2013 and the potential for shifting from subsidized LPG to electric induction cooking.