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310 results
Frack to Fork: Fossil Fertilizers Harm Health, Climate, and Food Systems
The document details the environmental and health impacts of the fossil fertilizer supply chain, noting that 58% of global production is powered by fossil fuels (primarily gas). It links these inputs to cancer, respiratory illness, and the creation of marine dead zones, while highlighting nitrous oxide as a potent greenhouse gas. The authors propose phasing out synthetic fertilizers in favor of agroecological practices to support a global population of 10 billion.
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Document type: Fact sheet
Paving the way for a more sustainable food system
The fact sheet proposes specific targets for the EU's "Farm to Fork" Strategy, focusing on reducing pollution from farming, ending overfishing, and eliminating harmful chemicals and single-use plastics across the food system to align with climate commitments.
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Document type: Fact sheet
YOUR PLANET. YOUR EU. YOU DECIDE.
ClientEarth calls for a systemic legal shift in the EU to prioritize planetary boundaries, proposing the appointment of a Vice-President for People and the Environment and the removal of fossil fuel subsidies. The document advocates for binding sustainability requirements in trade, a transition to 'energy sufficiency', and the adoption of a Sustainable Food System legislative framework to address gaps in the European Green Deal.
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Document type: Statement
Welcome to ClientEarth
ClientEarth employs a legal-centric strategy to enforce environmental laws, challenge corporate pollution, and reshape financial systems. Key achievements include winning the right for the public to challenge the EU in court on environmental decisions, securing the closure of coal plants in Europe, and litigating against fossil fuel companies for misleading advertising and abandoned wells. The organization focuses on four primary pillars: breaking new legal ground for justice, aligning financial flows with planetary needs, transforming food and land use, and phasing out fossil fuels in energy and transport.
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Document type: Report
NCDs & CLIMATE CHANGE SHARED OPPORTUNITIES FOR ACTION
The document highlights the synergies between climate change mitigation and the prevention of non-communicable diseases (NCDs), identifying key areas for multisectoral intervention. It emphasizes that shifting to clean energy, promoting active transport, and adopting sustainable food systems can reduce both greenhouse gas emissions and NCD risk factors like air pollution and physical inactivity. The briefing advocates for policy coherence across government ministries and a whole-of-society approach to achieve these health and environmental co-benefits.
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Document type: Briefing
ENT Y CAMBIO CLIMÁTICO OPORTUNIDADES CONJUNTAS PARA LA ACCIÓN
The document highlights the intersection between climate change and non-communicable diseases (NCDs), identifying air pollution, physical inactivity, and poor diet as shared risk factors. It proposes 'co-benefit' solutions across four key sectors: air quality (clean stoves), energy (transition to renewables), transport (active mobility), and food systems (plant-based, local diets). The brief emphasizes that integrated policies—particularly at the municipal level—can provide immediate health improvements and economic savings while contributing to long-term climate goals and the 2030 Agenda for Sustainable Development.
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Document type: Policy brief
POSICIÓN COMÚN DE AMÉRICA LATINA Y EL CARIBE SOBRE CAMBIO CLIMÁTICO Y SALUD
The document outlines the critical intersection of climate change and public health in Latin America and the Caribbean (LAC), emphasizing that while the region contributes only 6.7% of global greenhouse gas emissions, it faces profound vulnerability. It details how extreme heat, floods, and shifting disease patterns—such as a 54% increase in dengue transmission potential—disproportionately affect marginalized groups, including indigenous peoples and the urban poor. The position paper demands the integration of health into National Determined Contributions (NDCs), the decarbonization of health systems and food production, and the implementation of the Belém Action Plan. It calls for a 'just transition' that protects human rights and incorporates ancestral knowledge, while urging the international community to provide financial and technological transfers to strengthen primary health care and climate resilience in the region.
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Document type: Statement
POSIÇÃO COMUM DA AMÉRICA LATINA E O CARIBE SOBRE MUDANÇA CLIMÁTICA E SAÚDE
The document outlines the critical intersection of climate change and public health in Latin America and the Caribbean (LAC), emphasizing the region's high vulnerability despite its modest global emissions contribution. It details how extreme weather, food insecurity, and the transition to clean energy impact health, particularly for marginalized groups like indigenous peoples and urban poor. The statement calls for the integration of health into National Determined Contributions (NDCs), the decarbonization of health systems and food production, and the implementation of the Belém Action Plan on Health. It advocates for climate justice, the protection of traditional knowledge, and increased financing for health-centered climate resilience.
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Document type: Statement
Posición Común de América Latina y el Caribe sobre Cambio Climático y Salud
The document argues that climate change severely impacts the physical and mental health of populations in Latin America and the Caribbean, exacerbating existing socioeconomic and structural inequalities. It identifies critical gaps in health system resilience, a lack of climate-health integration in professional education, and insufficient financing, noting that only 11.6% of Green Climate Fund projects in the region explicitly include health benefits. To address these, the Common Position advocates for the full application of climate justice principles, the strengthening of primary healthcare, and the inclusion of health indicators in the Global Adaptation Goal at COP30 and the Belém Health Action Plan.
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Document type: Executive summary
Climate Strategies submission to SBSTA and SBI on the UAE Just Transition Work Programme
Climate Strategies proposes five operational avenues for the first 2025 JTWP dialogue, including a non-prescriptive governance framework, a case study repository, a resource database, justice-focused metrics, and a global governance architecture. For the second 2025 dialogue, it recommends addressing climate resilience, restorative justice, transition minerals, and deep dives into neglected sectors like food and health systems. The submission also suggests reforming the dialogue format to combine workshops with discussions to better facilitate the sharing of real-world practitioner experiences.
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Document type: Statement
Climate Strategies’ Pathway to Impact 2026-2029 Summary
Climate Strategies' 2026-2029 strategy focuses on bridging the gap between research and policy to drive systemic climate change mitigation and adaptation. The organization identifies five strategic impact areas: transitioning oil- and gas-dependent economies, enhancing nature-based food systems, empowering the global majority, governing carbon and climate innovation technologies, and countering climate obstruction. To achieve these, the organization plans to transform its business model by enhancing horizon scanning, diversifying its membership, engaging the private sector through blended models, and strengthening its Secretariat's operational capacity.
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Document type: Executive summary
SEATS AT THE TABLE
The document outlines a youth manifesto for COP30, demanding structural inclusion in climate negotiations, the removal of financial and logistical barriers for youth from the Global South, and the integration of intergenerational equity and climate justice into official outcomes.
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Document type: Statement
CLIMATE SMART SHRIMP FUND
The Climate Smart Shrimp Fund (CSSF) is a financial mechanism designed to help shrimp farmers increase production efficiency and climate resilience while restoring mangrove ecosystems. The fund consists of a technical assistance facility for training and certification and a revolving debt facility for infrastructure upgrades. Following pilot programs in Indonesia, Ecuador, and the Philippines, the fund seeks various forms of capital, including grants and equity, to scale its operations.
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Document type: Fact sheet
Small-scale farmers at the heart of global food systems
The document examines Zowasel's pilot initiative in Kenya and Tanzania, which aims to build resilience for small-scale sorghum farmers through a digital marketplace and physical Crop Centres. The program addresses challenges such as limited market access, poor grain quality, and the need for supply chain transparency driven by global regulations like the EU Deforestation Regulation (EUDR). By connecting farmers and cooperatives directly to corporate buyers, Zowasel seeks to reduce reliance on intermediaries, promote regenerative agriculture, and enable farmers to access carbon credit markets. The analysis evaluates the initiative's transformative potential across five dimensions: alignment with contexts, resource enablement, relationship building, shifting power structures, and supporting systems learning.
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Document type: Case study
Goals Regulation International Trade Farm to Fork Strategy
The EU's Farm to Fork Strategy aims to make Europe climate neutral by 2050 by transforming food manufacturing, processing, and transportation. Key targets for 2030 include reducing chemical pesticide use and risk by 50%, cutting nutrient losses by at least 50%, reducing fertiliser use by at least 20%, and increasing organic farming to 25% of EU agricultural land. The strategy will influence trade policy to secure commitments from third countries on animal welfare and pesticide use. For SADC EPA countries, which exported approximately USD 2.5 billion to the EU in 2020, these changes present both cost implications and opportunities driven by shifting consumer preferences. South Africa is the most affected SADC EPA state, accounting for 76% of these exports, with edible fruits (51%) and fisheries (26%) being the top export sectors.
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Document type: Fact sheet
TOWARDS A JUST TRANSITION IN SOUTH AFRICA’S FOOD SYSTEM
The fact sheet outlines the necessity of a just transition in South Africa's food system, highlighting how historical land dispossession and corporate control have led to food insecurity and labor exploitation. It proposes a framework based on three goals: equal livelihoods, environmental stability, and the right to adequate nutrition. The document identifies significant barriers, including a policy focus on energy over food systems and the dominance of corporate interests, and provides a set of principles and indicators to measure and implement a just transition.
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Document type: Fact sheet
SIBHEKE OSHINTSHWENI OLUNOBULUNGISWA EZINHLELWENI ZOKUDLA ENINGIZIMU AFRIKA
The document outlines the necessity of a 'just transition' in South Africa's food systems, moving away from industrial models that marginalize small-scale farmers and workers. It identifies key barriers, such as the dominance of large corporations and a policy focus limited to the energy sector, and proposes a framework based on agroecology, fair livelihoods, and the right to nutritious food. The text emphasizes that industrial food production contributes approximately 18% of South Africa's greenhouse gas emissions and leaves the food supply highly vulnerable to climate change.
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Document type: Fact sheet
TOWARDS A JUST AND CLIMATE-RESILIENT FOOD SYSTEM: AGROECOLOGY FOR FOOD SOVEREIGNTY AND CLIMATE JUSTICE
The fact sheet advocates for agroecology as a transformative approach to build a climate-resilient food system in South Africa. It contrasts this with 'false solutions'—such as GMOs and precision planting—which it claims reinforce corporate power and inequality. Agroecology is presented as a bottom-up method that integrates ecological science with traditional knowledge to reduce emissions, improve adaptation, and ensure food sovereignty by returning control of land and seeds to smallholders and indigenous peoples.
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Document type: Fact sheet
LENANEO LA DIJO LA AFRIKA BORWA LE TLHOKEGO YA PHETOŠO YE KAONE
The fact sheet analyzes the current state of South Africa's food system, characterizing it as a corporate-dominated structure that prioritizes exports over domestic food security and causes significant environmental harm. It highlights a crisis of food insecurity where one in five households lacks consistent access to food, particularly affecting women and rural residents. The document advocates for a 'just transition' toward agroecology, the redistribution of land and resources, and a shift toward a food system that treats food as a public good rather than a market commodity.
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Document type: Fact sheet
IMISEBENZI YOKUVELISA KUYE EKUTYIWENI KOKUTYA YASEMZANTSI AFRIKA KUNYE NEMFUNO YOTSHINTSHO LOKWABIWA KOQOQOSHO NGOKUNOBULUNGISA
The document analyzes the South African food system, highlighting how a business-led approach prioritizes exports and large-scale commercial farming over domestic food security and small-scale producers. It identifies critical failures including high food insecurity—affecting at least one in five households—and environmental damage caused by industrial agriculture. The text advocates for a 'just transition' characterized by the redistribution of land and resources, the adoption of agroecological principles, and the establishment of a universal basic income to ensure the right to food for all citizens.
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Document type: Fact sheet