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This research paper evaluates the partnership between Germany and African nations regarding agrifood systems transformation. It identifies a predominant reliance on aid-based cooperation and recommends a strategic shift toward private sector-led investment, trade promotion, and the development of regional agricultural value chains to enhance food security and economic growth.

This case study examines the role of the Global Resilience Partnership (GRP) Incubator in supporting five selected grantees to scale their resilience innovations. It details the Incubator's methodology, which includes gap analysis, leadership training, and business model development, and evaluates the progress of projects focused on food systems, risk financing, urban habitat, water governance, and smallholder market access across Africa and Asia.

This report synthesizes the results of ten projects funded under Round 1 (R1) of the Global Resilience Partnership (GRP), which were supported by USAID. The projects focused on transforming risks from climate shocks and stresses into opportunities across sub-Saharan Africa and South and Southeast Asia. The synthesis evaluates progress across four Impact Pathways: policy influencing, finance and investment, innovation and scaling, and knowledge and partnership. Key outcomes include the support of over 5 million beneficiaries, the development of innovative digital and financial tools, and the empowerment of vulnerable groups, including women and people with disabilities.

This event report documents a session titled "Colliding climate and conflict risks: building resilience from an integrated approach in fragile and most vulnerable places," held during a GRP/FAO side event preceding the UN Africa Climate Week in Accra, Ghana, on 18 March 2019. The session focused on identifying local actions in Africa to combat food insecurity and conflict risks, analyzing the barriers to their implementation, and discussing strategies to scale these initiatives to national and global levels.

An open statement by Friends of the Earth International and the World Rainforest Movement, signed by over 100 organizations, denouncing the Roundtable on Sustainable Palm Oil (RSPO) for failing to eliminate violence and environmental destruction in the industrial palm oil sector over 14 years.

This policy brief by the Institute for Economic Justice (IEJ) argues for the mainstreaming of Climate-Smart Agriculture (CSA) in South Africa to address risks to food security, water supply, and rural employment. The document proposes a transition toward agro-ecology and conservation agriculture (CA) to restore degraded land and protect strategic water source areas, suggesting that these labour-intensive practices can create new jobs in a 'Catchment Economy' and within the biofuel sector.

A statement issued in March 2015 by social movements and civil society organizations at the World Social Forum in Tunis, calling on governments to suspend the G8's 'New Alliance for Food Security and Nutrition' in Africa. The signatories argue that the initiative prioritizes corporate interests over small-scale farmers, threatens food sovereignty, and promotes land grabbing.

A March 2015 statement by a coalition of civil society organizations and social movements calling on African governments to cease engagement with the G8 "New Alliance for Food Security and Nutrition," arguing that the initiative prioritizes corporate interests over food sovereignty and the rights of small-scale producers.

A statement from an anti-fracking coalition in South Africa criticizing the government's plan to proceed with shale gas exploration in the Karoo, arguing that the process is undemocratic and prioritizes elite profit over the needs and rights of local communities.

This report by Friends of the Earth International presents a collection of case studies from various global territories, illustrating the intersection between biodiversity and food sovereignty. It highlights the struggles of indigenous peoples, peasants, and urban populations against industrial monocultures, land grabbing, and genetic modification, while showcasing successful community-led models of agro-ecological production and sustainable forest management.

This commentary by Mariann Bassey of Friends of the Earth Nigeria criticizes the Alliance for a Green Revolution in Africa (AGRA), describing it as a corporate-driven initiative funded by the Rockefeller and Bill & Melinda Gates Foundations. The author argues that AGRA promotes a "technology push" focused on genetically modified organisms (GMOs), hybrid seeds, and chemical inputs to benefit agribusiness giants like Monsanto, rather than supporting agro-ecological approaches and food sovereignty for African smallholder farmers.

This fact sheet by the Institute for Economic Justice outlines the necessity and framework for a 'just transition' within South Africa's food system. It argues that the current industrial food system is characterized by deep social inequality, corporate dominance, and environmental degradation, and proposes a shift toward food sovereignty and agro-ecology to ensure fair livelihoods, environmental sustainability, and the right to food.

This fact sheet from the Institute for Economic Justice outlines the vulnerabilities of South African agriculture to climate change, predicting significant temperature increases, water scarcity, and socio-economic disruptions. It emphasizes that small-scale farmers and marginalized groups are most at risk and advocates for a just transition toward agro-ecological practices and resource redistribution.