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This briefing by the Environmental and Energy Study Institute (EESI) describes the USDA Natural Resources Conservation Service’s (NRCS) Regional Conservation Partnership Program (RCPP). The program coordinates conservation activities with partners to address natural resource concerns on a regional or watershed scale, with a specific focus on implementing practices that mitigate climate change.

This report by the Climate Policy Initiative (CPI/PUC-Rio) analyzes the adoption of three agricultural intensification technologies in Brazil between 2006 and 2017: the Direct Planting System (DPS), tractors, and fertilizers. Using data from Brazil's 2017 Agricultural Census, the study identifies divergent spatial patterns of adoption, noting that while DPS is becoming more widespread, tractor use is becoming more concentrated in wealthier regions, and fertilizer use is increasing without a clear spatial pattern.

This case study describes the work of Otros Mundos Chiapas and the RESISTE network (Réseau de systèmes familiaux alternatifs et durables) in promoting agroecology in Chiapas, Mexico, as an alternative to government-led export agriculture and land privatization.

The Environmental and Energy Study Institute (EESI) urges representatives to support a strong conservation title in the Agriculture Reform, Food, and Jobs Act of 2013 to improve the sustainability of agricultural and biofuel production.

This case study examines the environmental information infrastructure supporting lentil production and conservation tillage in Canada, specifically within the Prairie region. It analyzes how information flows between farmers, researchers, and organizations to manage soil fertility and erosion, while identifying gaps between farm-level informal monitoring and national-level formal reporting.

This research paper analyzes the economic and environmental impacts of first-generation genetically modified (GM) crops, specifically Roundup Ready (RR) soybeans, Bt cotton, and Bt corn, with a focus on the United States and Argentina. The author examines adoption rates, pesticide use, and yield data, concluding that while some environmental benefits exist—such as reduced soil erosion from no-till systems—the technology has led to increased herbicide volumes, 'yield drag' in RR soybeans, and emerging ecological risks including weed resistance and soil microbial shifts.