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This report by WWF South Africa reviews Phase 2 (2016–2021) of its transformational partnership with the retailer Woolworths. The collaboration focuses on integrating sustainability into Woolworths' business operations and supply chains, specifically targeting water stewardship, sustainable agriculture, seafood sourcing, food waste reduction, and low-carbon pathways. The report details the environmental and social impacts achieved through collective action, such as alien vegetation clearing in water source areas and the transition of smallholder farmers to sustainable cotton production.

This case study examines the implementation of a Cooling as a Service (CaaS) model at a Pick ‘n’ Pay supermarket in Ceres, Western Cape Province. By replacing an inefficient, end-of-life simplex refrigeration system with a high-efficiency multiplex rack configuration provided by Energy Partners Refrigeration (EPR) via a shared savings model, the store reduced average refrigeration energy consumption by 35% and overall cost per refrigeration-hour by 30%.

WWF South Africa's 2016 report 'Water: Facts and Futures' details the critical state of the country's water security. It highlights that while only 8% of land generates 50% of river flow, these Water Source Areas are under-protected. The report identifies severe threats from invasive alien plants, failing engineered infrastructure (with 37% urban water loss), and widespread pollution from sewage and mining. It calls for a 'Water and Sanitation Revolution' focusing on nature-based solutions, groundwater management, and decentralized service delivery to ensure equitable access to safe water.

This industry brief by GreenCape examines the financial and technical feasibility of installing solar photovoltaic (PV) systems on packhouses in the Western Cape, South Africa. It highlights that the primary value of these systems is the replacement of expensive grid electricity with self-generated power during peak daytime cooling and energy-intensive operations, potentially reducing electricity costs by 15%.

This technical report evaluates water use efficiency and the application of the Alliance for Water Stewardship (AWS) standard among stone fruit farmers in the Western Cape of South Africa. It combines orchard-scale biophysical measurements of peach and plum trees with farm-scale assessments of water balance and quality across nine volunteer farms in the Breede catchment. The report finds that while Western Cape farmers are significantly more water-efficient than global averages, there are local opportunities to reduce water use by up to 20-30% through improved irrigation scheduling and the use of correct crop factors. It also details the implementation of the AWS standard, identifying drought, social risks (such as infrastructure theft), and regulatory uncertainty as primary concerns for farmers.

The Breede-Overberg Catchment Management Strategy provides a framework for sustainable water resource management in the Breede-Overberg WMA. Key priorities include augmenting water supply through infrastructure and non-conventional sources, reforming water allocation to ensure 15% of agricultural water reaches emerging farmers by 2015, and building institutional and physical resilience to climate change. The strategy emphasizes the transformation of irrigation boards into water user associations and the improvement of hydrological monitoring, particularly in the Overberg region.

This fact sheet presents preliminary action research findings from the COMPACT project, which engaged 12 partner municipalities in South Africa between October and December 2022 to evaluate planning, oversight, and community participation.

This fact sheet by WWF South Africa describes the Boland Groot Winterhoek Strategic Water Source Areas (SWSA) Collective, a multistakeholder platform established in 2022 to secure critical water-rich catchments in the Western Cape. The Collective coordinates efforts to rehabilitate ecological infrastructure, manage invasive alien plants, and align governance between national and local levels to ensure water security for millions of residents and regional agriculture.

This guide, published by WWF South Africa, provides guidelines for fruit farmers in the Western Cape on water stewardship. It details a pilot project involving nine stone fruit farmers in the Breede River catchment area who used the Alliance for Water Stewardship (AWS) standard to identify and mitigate water-related risks.

This guide, produced by WWF South Africa and partners, outlines water stewardship experiences among stone-fruit farmers in the Western Cape's Breede catchment. It details the application of the Alliance for Water Stewardship (AWS) standard to mitigate physical, social, regulatory, and reputational risks, providing case studies on irrigation technology, nutrient management, and collective catchment action.