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The report projects that Cape Verde will experience significant urbanisation and economic growth by 2043, with GDP per capita rising to US$10,839 under the Current Path. While the country has high human development and political stability, it faces challenges including a high dependency on food imports (90% of food consumed is imported) and vulnerability to climate-induced flooding. The analysis explores several scenarios, finding that 'Free Trade' and 'Manufacturing/Transfers' have the highest potential to increase GDP per capita, while a 'Combined Agenda 2063' scenario could reduce extreme poverty to 3.6% of the population but would increase carbon emissions to 0.47 million tons by 2043. Energy projections suggest a transition toward renewables, with a goal for them to constitute 50% of total energy production by 2043.

The document details the positive outcomes of institutional food procurement policies, showing that local sourcing increases regional economic output and job creation. It highlights environmental benefits, such as reduced greenhouse gas emissions and water use through meat reduction, and projects significant health improvements—including lower sodium intake and reduced risks of type 2 diabetes and colorectal cancer—for students and adults in Los Angeles County. Additionally, it analyzes the increasing availability of antibiotic-free chicken in the US supply chain and compares the cost of procuring such meat against the high medical costs of treating antibiotic-resistant infections.