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This research paper analyzes the economic and environmental potential of producing sustainable aviation fuels (SAFs) and carbon dioxide removal (CDR) using corn stover and e-fuels in the U.S. Corn Belt, contrasting these with conventional food crop-based biofuels.

This research paper evaluates the sustainability, barriers, and opportunities for biochar production in Colombia, identifying it as a net-negative emissions technology with the potential to avoid CO2 emissions by transforming residual biomass.

This policy brief by the Stockholm Environment Institute evaluates the potential sustainable development benefits of 76 Clean Development Mechanism (CDM) bioenergy projects in India, Brazil, and Sub-Saharan Africa. The analysis finds that benefits vary significantly by project type, with on-farm agricultural residue projects offering the highest potential for rural development, while industrial residue projects provide fewer benefits. The document highlights a lack of verification systems to ensure that claimed benefits are actually delivered.

This research paper by the World Resources Institute uses a national agro-environmental production model to analyze the environmental and economic consequences of creating a market for corn stover to support the ethanol industry. The study warns that harvesting agricultural residues for feedstock can increase soil erosion and greenhouse gas emissions, challenging the sustainability of harvest levels suggested in some government reports.