Challenging established practices in the coffee industry
Summary
Mountain Harvest works with 850 farmers in Mount Elgon, Uganda, to bypass commodity pricing through organic certification and premium coffee production. To combat climate-driven threats like droughts and mudslides, the organisation promotes regenerative agriculture and income diversification via macadamia, avocados, and rabbit rearing. Additionally, Mountain Harvest is addressing the poverty of female hand sorters by providing more stable employment and exploring micro-loan opportunities.
Key insights
- Mountain Harvest supports 850 farmers across eight communities in Mount Elgon, Uganda, helping them achieve organic certification to decouple their products from standard commodity pricing and secure higher prices on the global market.
- Smallholder coffee farmers in Uganda face significant climate risks, including droughts and heavy rains that cause deadly mudslides and destroy coffee trees.
- To build climate resilience and diversify income between coffee seasons, Mountain Harvest implements regenerative agriculture practices, including planting macadamia and avocados for shade and rain protection, rabbit rearing for organic manure, and planting legumes for soil nitrogen and food security.
- Female hand sorters in the coffee value chain are identified as 'invisible workers' who often live in severe poverty on less than $1 a day with no job security; Mountain Harvest is attempting to improve their conditions by providing daily meals and more than six months of work.
Cite the original document
- APA
- Global Resilience Partnership (2023). Challenging established practices in the coffee industry. https://www.globalresiliencepartnership.org/challenging-established-practices-in-the-coffee-industry/
- Chicago
- Global Resilience Partnership. Challenging established practices in the coffee industry. 2023. https://www.globalresiliencepartnership.org/challenging-established-practices-in-the-coffee-industry/.
- Wikipedia
- {{cite report |author=Global Resilience Partnership |title=Challenging established practices in the coffee industry |date=1 March 2023 |url=https://www.globalresiliencepartnership.org/challenging-established-practices-in-the-coffee-industry/ |access-date=17 August 2026 |via=Climate Insights Directory}}
- BibTeX
- @techreport{globalresiliencepartnership2023challenging, author = {{Global Resilience Partnership}}, title = {{Challenging established practices in the coffee industry}}, institution = {Global Resilience Partnership}, year = {2023}, month = mar, url = {https://www.globalresiliencepartnership.org/challenging-established-practices-in-the-coffee-industry/}, urldate = {2026-08-17}, note = {Indexed by Climate Insights Directory} }
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