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The Coca-Cola Company and WWF have partnered since 2007 to improve water stewardship, reduce greenhouse gas emissions, and transition to a circular economy for plastics. Key achievements include the restoration of over 5,462 hectares of wetlands along the Danube River, the protection of 200,000 hectares of wetlands in the Yangtze River basin, and the implementation of rainwater harvesting systems in Mexico. The partnership has also supported Coca-Cola in setting a science-based target to reduce absolute GHG emissions by 25% by 2030 from a 2015 baseline. In agriculture, 56% of priority ingredient volumes were sustainably sourced as of 2020, supported by certifications like Bonsucro for sugarcane. The partnership was renewed in August 2021 for three years to further build natural capital and climate resilience.

The document describes a WWF-Bulgaria project to mitigate the impact of climate change on brown bear populations by establishing nutrient-rich compost piles to attract protein-rich insects. This initiative aims to reduce bears' reliance on human settlements for food, particularly in the Western Rhodopes where conflicts have increased. The project found that surface-style compost piles with 40%–60% humidity best supported beetle larvae development and successfully attracted a bear. Additionally, the project fostered partnerships with hunters and foresters through education campaigns to support long-term conservation.