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This report summarizes an information session held by WWF South Africa on October 18, 2017, focused on water saving and stewardship for agricultural producers in the Western Cape. It addresses the critical water scarcity facing the region, the role of producers as stewards of shared water resources, and practical technological and biological methods to improve water use efficiency and mitigate climate risks.

The Conservation of Agricultural Resources Act 43 of 1983 (and its associated regulations) provides a legal framework for the protection of agricultural resources in South Africa. It establishes mandatory control measures to prevent soil erosion, waterlogging, and salination, regulates the use of veld and the management of veld fires, and creates a classification system for combating weeds and invader plants. The document also outlines the administrative functions of conservation committees and the technical specifications for soil conservation beacons.