17nntv5r5i_freshwater_guide_1.25.22-b90b057b533568c5.pdf
Summary
The document highlights that less than 1% of the world's water is drinkable and accessible, with one in three people currently lacking safe drinking water. It emphasizes the role of agriculture in consuming 70% of global freshwater and provides actionable advice for home and office water conservation, such as installing high-efficiency fixtures and planting native vegetation. The guide also introduces WWF's corporate water stewardship program, which helps businesses assess water risk and implement sustainable practices in key river basins worldwide.
Key insights
- Freshwater availability is severely limited and under threat, with less than 1% of global water being drinkable and accessible. Current trends suggest that by 2025, two thirds of the global population may experience water shortages.
- Agriculture is the primary driver of freshwater consumption, accounting for 70% of freshwater use globally. The document notes the high water intensity of specific products, such as an 8 oz. cup of coffee requiring 36.9 gallons of water to produce.
- Water-related health risks are extreme, with diseases resulting from unsafe water causing more annual deaths than all forms of violence, including war.
- WWF employs a holistic approach to river health by collaborating with governments, businesses, international financial institutions, and communities. This includes a corporate water stewardship program designed to help companies assess water risk and implement better practices in key river basins globally.
Cite the original document
- APA
- WWF International (n.d.). 17nntv5r5i_freshwater_guide_1.25.22-b90b057b533568c5.pdf. https://www.worldwildlife.org/documents/1124/17nntv5r5i_Freshwater_Guide_1.25.22_.pdf
- Chicago
- WWF International. 17nntv5r5i_freshwater_guide_1.25.22-b90b057b533568c5.pdf. n.d. https://www.worldwildlife.org/documents/1124/17nntv5r5i_Freshwater_Guide_1.25.22_.pdf.
- Wikipedia
- {{cite report |author=WWF International |title=17nntv5r5i_freshwater_guide_1.25.22-b90b057b533568c5.pdf |url=https://www.worldwildlife.org/documents/1124/17nntv5r5i_Freshwater_Guide_1.25.22_.pdf |access-date=23 October 2026 |via=Climate Insights Directory}}
- BibTeX
- @techreport{wwfinternationalnd17nntv5r5ifreshwaterguide12522b90b057b533568c5pdf, author = {{WWF International}}, title = {{17nntv5r5i\_freshwater\_guide\_1.25.22-b90b057b533568c5.pdf}}, institution = {WWF International}, url = {https://www.worldwildlife.org/documents/1124/17nntv5r5i_Freshwater_Guide_1.25.22_.pdf}, urldate = {2026-10-23}, note = {Indexed by Climate Insights Directory} }
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