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Summary and key findings insummary:"conflict of interest"
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GeographyAsilomar Conference Center
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  • Aramark, a signatory of the Pacific Coast Food Waste Commitment, piloted a consumer messaging strategy to reduce post-consumer plate waste at the Asilomar Conference Center. While the specific messaging pilot did not result in a measurable decrease in waste per meal, it prompted the facility to transition from a century-old family-style service model to more controlled portioning methods, such as pre-portioned salads and centralized stations for pastries and fruit.

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    This summary is written by a language model reading the source document. It is not the publisher's words and is not a substitute for the original.

    Themes: food wastegreenhouse gas emissions
    WWF International

    Document type: Case study

    Regions: Asilomar Conference Center
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