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This research paper by the South African Institute of International Affairs (SAIIA) evaluates the alignment of the G-20 food security agenda with the interests of the African continent. The analysis finds that while the G-20's commitments broadly align with African policy processes—particularly regarding food-price volatility, agricultural productivity, and nutrition—the G-20 has been slow to implement regulatory reforms and provide significant funding for African agriculture. The author argues that the G-20 often overlooks systemic issues requiring internal reform, such as biofuel policies and commodity speculation, which significantly impact food security in developing regions.