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This briefing by the Stockholm Environment Institute previews a forthcoming book on transforming gender relations in Sub-Saharan African agriculture. It argues that while women provide a significant portion of agricultural labour and are primary food producers for rural families, they face systemic resource gaps and social constraints. The document outlines a conceptual framework for empowerment based on agency, structure, and relations, and highlights the necessity of addressing land ownership and value chain access to improve food security and productivity.