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Insights for food systems transformation from southern Africa
The report highlights the urgent need for food systems transformation in southern Africa due to climate change, population growth, and high rates of malnutrition. It reviews key 2021 global and regional events—including the UN Food Systems Summit, the AGRF Summit, and COP26—to identify national entry points for action across southern African states, emphasizing the water-energy-food (WEF) nexus and the role of youth and ecosystem restoration.
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Document type: Report
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