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This report by WWF South Africa provides a guide and case studies on integrating biodiversity into agricultural landscapes in the Cape Winelands. It advocates for regenerative farming practices, such as reducing tillage and chemical inputs, and offers practical strategies for restoring degraded land through passive and active restoration. The document includes specific plant palettes for riverine areas, intercropping, and habitat hedges to enhance ecosystem resilience and support pollinators.

This report by WWF South Africa reviews Phase 2 (2016–2021) of its transformational partnership with the retailer Woolworths. The collaboration focuses on integrating sustainability into Woolworths' business operations and supply chains, specifically targeting water stewardship, sustainable agriculture, seafood sourcing, food waste reduction, and low-carbon pathways. The report details the environmental and social impacts achieved through collective action, such as alien vegetation clearing in water source areas and the transition of smallholder farmers to sustainable cotton production.

This report details the second phase (2015–2016) of the Breede Catchment Water Stewardship Programme in South Africa's Western Cape, a partnership between WWF-SA, Woolworths, M&S, GIZ, and the Alliance for Water Stewardship (AWS). The project focused on transitioning from on-farm water risk identification to collective action, specifically addressing urban water quality in townships, invasive alien plant clearing in mountainous areas, and the application of the AWS Standard to agriculture.