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This 2005 IISD report examines food security as a fundamental human right, moving beyond simple supply metrics to include distribution and individual access. It evaluates four strategies for achieving food security: food self-sufficiency, trade liberalization, food sovereignty, and multi-functional agriculture. The report argues that while trade can stabilize supply, it can also undermine local production and increase vulnerability. It concludes that a pragmatic approach combining flexible trade rules with national policy space and sustainable agricultural practices is necessary to ensure long-term food security.