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This research paper by the Stockholm Environment Institute (SEI), commissioned by WWF, examines the climate impact of consumption within the Swedish public sector, specifically focusing on food and transport. Using case studies from Eskilstuna and Umeå municipalities, the report analyzes existing and potential policy instruments to drive quantitative, qualitative, and transformative changes in consumption patterns to reduce greenhouse gas emissions.

This 2012 report by the Stockholm Environment Institute describes the Resources and Energy Analysis Programme (REAP), a tool designed to calculate and illustrate the global environmental impact of consumption at national, regional, and local levels in Sweden. The report emphasizes the difference between traditional territory-based emission accounting and consumption-based accounting, which includes emissions from imported goods. It provides a detailed explanation of REAP's methodology, its database and scenario functions, and presents case studies from various Swedish municipalities to demonstrate how the tool can support policy decisions for sustainable development.