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food_security_ozone_climate_policybrief-100b140cd111c65c.pdf
This policy brief by the Stockholm Environment Institute examines the impact of ground-level ozone (O3) on agricultural productivity and food security in South Asia. It argues that O3 is a significant threat to crop yields, potentially posing a more immediate risk to food security than climate change, and calls for international cooperation to reduce precursor emissions and improve crop breeding.
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Document type: Policy brief
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