{"query_echo":{"q":"","filters":{"climate_tags":["food systems"]},"warnings":[{"code":"facet_value_not_in_vocabulary","message":"Value 'food systems' for facet 'climate_tags' is not in the controlled vocabulary."}]},"total":{"value":5,"relation":"eq"},"page":1,"page_size":20,"self":"https://climateinsightsdirectory.org/api/v1/search?climate_tags=food+systems","stability":"beta","ai_marking":{"digital_source_type":{"uri":"http://cv.iptc.org/newscodes/digitalsourcetype/trainedAlgorithmicMedia","name":"Created using Generative AI"},"notice":"Summary and key insights are generated using artificial intelligence."},"results":[{"id":"cambioco-000001","url":"https://climateinsightsdirectory.org/document/cambioco-000001","title":"Resiliencia alimentaria: la historia de un proyecto educativo en las escuelas colombianas","publisher":{"name":"Somos El Cambio","organization":"somos-el-cambio"},"document_type":"case study","language":"es","date_published":"2024-04-17","source_url":"https://cambio.com.co/articulo/resiliencia-alimentaria-la-historia-de-un-proyecto-educativo-en-las-escuelas-colombianas/","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","analysis_type"],"summary":{"text":"The document describes 'Como Con Eco', an educational project implemented in Colombian schools and universities to raise awareness about food resilience and climate action. Executed by the social enterprise 2811 and EAN University with funding from Fundación Botnar, the project aims to transform students into 'agents of change' by teaching them about the food production chain and sustainable systems.","ai_generated":true,"unit":"cambioco-000001#summary","date_modified":"2026-08-17"},"key_insights":[{"text":"The 'Como Con Eco' project defines a resilient food system as one that is prepared for adverse situations caused by climate change and empowers communities to make their own decisions regarding food through knowledge of food origins, self-cultivation, waste management, and local governance.","ai_generated":true,"unit":"cambioco-000001#insight-1","date_modified":"2026-08-17"},{"text":"The project was implemented over three years across public and private schools using a practical methodology described as: providing knowledge, receiving a solution to a problem from students, and implementing that solution via a food laboratory.","ai_generated":true,"unit":"cambioco-000001#insight-2","date_modified":"2026-08-17"},{"text":"The first phase of the project focused on knowledge delivery, which included the creation of a tool kit for urban challenges and technological solutions in schools, as well as a climate action and food resilience training course attended by approximately 1,000 people.","ai_generated":true,"unit":"cambioco-000001#insight-3","date_modified":"2026-08-17"},{"text":"The second phase involved putting knowledge into practice, featuring a 'Climathon' where 378 students from 30 different schools proposed solutions to territorial climate challenges. To qualify for the final stage, schools had to meet requirements over six months, including having at least five teachers complete the project's initial course.","ai_generated":true,"unit":"cambioco-000001#insight-4","date_modified":"2026-08-17"},{"text":"In the third year, 10 selected schools implemented food laboratories consisting of three components: mobile gardens for the full production process (cultivation, sowing, and harvesting); climate action proposals based on environmental calculations of water, energy, and waste; and training in nutrition, climate action, and gastronomic natural heritage.","ai_generated":true,"unit":"cambioco-000001#insight-5","date_modified":"2026-08-17"}],"climate_tags":["climate action","food systems","education","sustainability"],"geography_discussed":[],"frame_perspective":[],"analysis_type":["Case Study"]},{"id":"foei-000095","url":"https://climateinsightsdirectory.org/document/foei-000095","title":"Exposing corporate capture of the UN Food Systems Summit through multistakeholderism","publisher":{"name":"Friends of the Earth International","organization":"friends-of-the-earth-international"},"document_type":"report","language":"en","date_published":null,"source_url":"https://www.foei.org/publication/corporate-capture-un-food-systems-summit-multistakeholderism/","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","analysis_type"],"summary":{"text":"This report by Friends of the Earth International examines how the UN Food Systems Summit (UNFSS) facilitates 'corporate capture' by shifting from state-led multilateralism to a multistakeholder governance model.","ai_generated":true,"unit":"foei-000095#summary","date_modified":"2026-08-17"},"key_insights":[{"text":"The UN Food Systems Summit (UNFSS) represents a shift from multilateralism, where States lead decision-making, to multistakeholderism, which incorporates corporations, business associations, donors, academics, and civil society into the formulation and implementation of responses to food system problems.","ai_generated":true,"unit":"foei-000095#insight-1","date_modified":"2026-08-17"},{"text":"Multistakeholderism enables transnational corporations and their associated platforms and associations to influence national and international governance, financing, and policy-making, while advocating for 'false solutions' to food system crises that favor corporate interests.","ai_generated":true,"unit":"foei-000095#insight-2","date_modified":"2026-08-17"}],"climate_tags":["food systems","governance","corporate influence"],"geography_discussed":[],"frame_perspective":[],"analysis_type":["policy analysis"]},{"id":"foei-000229","url":"https://climateinsightsdirectory.org/document/foei-000229","title":"Décryptage : Démasquer la mainmise des entreprises sur le Sommet UNFSS à travers le multipartenariat","publisher":{"name":"Friends of the Earth International","organization":"friends-of-the-earth-international"},"document_type":"report","language":"fr","date_published":null,"source_url":"https://www.foei.org/fr/publications/mainmise-entreprises-sommet-unfss-multipartenariat/","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","analysis_type"],"summary":{"text":"This report by Friends of the Earth International examines how the United Nations Food Systems Summit (UNFSS) facilitates a shift from state-led multilateralism to 'multi-partnership' governance, which the authors argue allows multinational corporations to influence food system policies and promote corporate-friendly solutions.","ai_generated":true,"unit":"foei-000229#summary","date_modified":"2026-08-17"},"key_insights":[{"text":"The UNFSS is characterized as a vehicle for transitioning from multilateralism, where states lead decision-making, to 'multi-partnership' governance. This latter approach involves a diverse group of stakeholders, including corporations, business associations, donors, academics, and civil society, in dialogue and decision-making.","ai_generated":true,"unit":"foei-000229#insight-1","date_modified":"2026-08-17"},{"text":"The report argues that the shift toward multi-partnership governance enables powerful multinational corporations and their associations to steer governance, financing, and policy development at both national and international levels, often promoting 'false solutions' to food system crises that primarily benefit the private sector.","ai_generated":true,"unit":"foei-000229#insight-2","date_modified":"2026-08-17"}],"climate_tags":["food systems","governance","corporate influence"],"geography_discussed":[],"frame_perspective":[],"analysis_type":["policy analysis"]},{"id":"foei-000343","url":"https://climateinsightsdirectory.org/document/foei-000343","title":"Cómo el enfoque de múltiples partes interesadas ayuda al agronegocio a controlar la Cumbre de la ONU sobre los Sistemas Alimentarios","publisher":{"name":"Friends of the Earth International","organization":"friends-of-the-earth-international"},"document_type":"report","language":"es","date_published":null,"source_url":"https://www.foei.org/es/publicaciones/multiples-partes-interesadas-agronegocio-la-cumbre-onu-sistemas-alimentarios/","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","analysis_type"],"summary":{"text":"This report critiques the UN Food Systems Summit for replacing state-led multilateralism with a multi-stakeholder approach, which the authors argue enables transnational corporations to dominate food systems governance and promote corporate-friendly solutions.","ai_generated":true,"unit":"foei-000343#summary","date_modified":"2026-08-17"},"key_insights":[{"text":"The UN Food Systems Summit represents a shift from multilateralism, where decision-making is led by States, toward a multi-stakeholder approach. This new governance practice incorporates corporations, corporate platforms, business associations, donors, academics, and civil society agents into dialogue, decision-making, and the implementation of responses to shared problems.","ai_generated":true,"unit":"foei-000343#insight-1","date_modified":"2026-08-17"},{"text":"The transition from multilateralism to a multi-stakeholder approach within the United Nations system allows powerful transnational corporations and their associations to influence national and international policy, funding, narratives, and governance. This shift is used to promote corporate-friendly 'false solutions' for food systems in crisis.","ai_generated":true,"unit":"foei-000343#insight-2","date_modified":"2026-08-17"}],"climate_tags":["food systems","governance","corporate influence"],"geography_discussed":[],"frame_perspective":[],"analysis_type":["summary"]},{"id":"wri-000768","url":"https://climateinsightsdirectory.org/document/wri-000768","title":"Getting the Transition Right for People, Nature and Climate","publisher":{"name":"World Resources Institute","organization":"world-resources-institute"},"document_type":"report","language":"en","date_published":null,"source_url":"https://www.wri.org/strategic-plan","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","analysis_type"],"summary":{"text":"The World Resources Institute (WRI) Strategic Plan 2023-27 outlines a shift toward an interconnected approach to address systemic crises in climate, nature, and human well-being by transforming the human systems driving unsustainable production and consumption.","ai_generated":true,"unit":"wri-000768#summary","date_modified":"2026-08-17"},"key_insights":[{"text":"WRI's 2023-27 strategy moves away from treating crises as isolated silos or seeking piecemeal solutions, instead adopting an interconnected view to address systemic problems that simultaneously benefit people, nature, and the climate.","ai_generated":true,"unit":"wri-000768#insight-1","date_modified":"2026-08-17"},{"text":"The organization aims to transform the economic, financial, and governance systems, as well as the human systems responsible for unsustainable production and consumption, specifically focusing on energy, cities, food, land, and water.","ai_generated":true,"unit":"wri-000768#insight-2","date_modified":"2026-08-17"},{"text":"WRI intends to implement its strategy through a combination of global initiatives and work within specific focus countries to test, evaluate, and scale strategies and lessons learned.","ai_generated":true,"unit":"wri-000768#insight-3","date_modified":"2026-08-17"}],"climate_tags":["energy transition","biodiversity","sustainable urban development","food systems"],"geography_discussed":[],"frame_perspective":[],"analysis_type":["strategic plan"]}]}