{"query_echo":{"q":"","filters":{"analysis_type":["costed roadmap"]},"warnings":[{"code":"facet_value_not_in_vocabulary","message":"Value 'costed roadmap' for facet 'analysis_type' is not in the controlled vocabulary."}]},"total":{"value":1,"relation":"eq"},"page":1,"page_size":20,"self":"https://climateinsightsdirectory.org/api/v1/search?analysis_type=costed+roadmap","stability":"beta","ai_marking":{"digital_source_type":{"uri":"http://cv.iptc.org/newscodes/digitalsourcetype/trainedAlgorithmicMedia","name":"Created using Generative AI"},"notice":"Summary and key insights are generated using artificial intelligence."},"results":[{"id":"iisd-000547","url":"https://climateinsightsdirectory.org/document/iisd-000547","title":"Achieving Sustainable Food Systems in a Global Crisis: Nigeria","publisher":{"name":"International Institute for Sustainable Development","organization":"international-institute-for-sustainable-development"},"document_type":"report","language":"en","date_published":"2022-08-31","source_url":"https://www.iisd.org/publications/report/sustainable-food-systems-global-crisis-nigeria","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","geography_discussed","analysis_type"],"summary":{"text":"The document outlines a strategy for transforming Nigeria's food systems amidst rising hunger and poverty. It utilizes a computable general equilibrium (CGE) model to estimate the costs of ending hunger, doubling small-scale producer incomes, and transitioning to healthier diets while integrating climate mitigation and adaptation. The report highlights that population growth, from 206 million in 2020 to a projected 263 million by 2030, will increase food demand and environmental pressure, necessitating significant external aid and global solidarity to achieve sustainable goals.","ai_generated":true,"unit":"iisd-000547#summary","date_modified":"2026-10-23"},"key_insights":[{"text":"Nigeria's food systems are currently strained by internal conflict, economic slowdown, COVID-19, and rising food and fertilizer prices exacerbated by the Russian invasion of Ukraine, leading to increased hunger and poverty.","ai_generated":true,"unit":"iisd-000547#insight-1","date_modified":"2026-10-23"},{"text":"Hunger and poverty are expected to increase through 2030, with many people remaining malnourished because healthy diets are unaffordable.","ai_generated":true,"unit":"iisd-000547#insight-2","date_modified":"2026-10-23"},{"text":"Rapid population growth is projected to increase the population from 206 million in 2020 to 263 million by 2030, which will heighten food demand and environmental challenges.","ai_generated":true,"unit":"iisd-000547#insight-3","date_modified":"2026-10-23"},{"text":"The report employs a computable general equilibrium (CGE) model to determine the financial requirements for ending hunger, doubling small-scale producer incomes, and transitioning to healthier diets while investing in climate adaptation and protection.","ai_generated":true,"unit":"iisd-000547#insight-4","date_modified":"2026-10-23"}],"climate_tags":["food system","climate change adaptation","climate change mitigation","greenhouse gas emissions","biodiversity","food security"],"geography_discussed":["Ethiopia","Malawi"],"frame_perspective":[],"analysis_type":["costed roadmap","microeconomic analysis","computable general equilibrium (CGE) model"]}]}