{"query_echo":{"q":"","filters":{"analysis_type":["corporate scorecard"]},"warnings":[{"code":"facet_value_not_in_vocabulary","message":"Value 'corporate scorecard' for facet 'analysis_type' is not in the controlled vocabulary."}]},"total":{"value":7,"relation":"eq"},"page":1,"page_size":20,"self":"https://climateinsightsdirectory.org/api/v1/search?analysis_type=corporate+scorecard","stability":"beta","ai_marking":{"digital_source_type":{"uri":"http://cv.iptc.org/newscodes/digitalsourcetype/trainedAlgorithmicMedia","name":"Created using Generative AI"},"notice":"Summary and key insights are generated using artificial intelligence."},"results":[{"id":"foe-000002","url":"https://climateinsightsdirectory.org/document/foe-000002","title":"Bee-Friendly Retailer Scorecard Key Findings","publisher":{"name":"Friends of the Earth","organization":"friends-of-the-earth"},"document_type":"executive summary","language":"en","date_published":"2025-12-15","source_url":"https://foe.org/retailer-report-card-key-findings/","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","geography_discussed","analysis_type"],"summary":{"text":"The Bee-Friendly Retailer Scorecard reveals that while some grocery retailers like Whole Foods and Sprouts are leading in organic sales and pollinator protections, many others are failing to communicate progress or manage pesticide risks. The report emphasizes the need for retailers to expand U.S. organic farming, eliminate nitroguanidine neonicotinoids, and adopt integrated pest management to mitigate significant financial and biodiversity risks.","ai_generated":true,"unit":"foe-000002#summary","date_modified":"2026-10-23"},"key_insights":[{"text":"Retailer performance varies significantly, with Sprouts Farmers Market and Whole Foods scoring in the \"A\" range. Other companies showed improvement, such as Costco rising from a \"C\" to a \"B+\" and Amazon moving from an \"F\" to a \"D-\". Conversely, several retailers, including Target, Wegmans, and Publix, are graded as \"F\", with Target dropping from a \"D-\" to an \"F\".","ai_generated":true,"unit":"foe-000002#insight-1","date_modified":"2026-10-23"},{"text":"Organic sales serve as a primary differentiator for sustainability, though most retailers do not disclose this data. Leading examples include Whole Foods Market (33% of grocery assortment), Sprouts (30% of grocery sales), and Trader Joe’s (over 20% of grocery products). Only Sprouts currently includes organic sales as a key performance indicator in its annual impact reporting.","ai_generated":true,"unit":"foe-000002#insight-2","date_modified":"2026-10-23"},{"text":"There is a critical lack of visibility regarding pesticide use in supply chains. While a few companies like Walmart, Aldi, and CVS have initiated pilot programs or encouraged reporting on specific chemicals like chlorpyrifos and nitroguanidine neonicotinoids, industry-wide scaling is required to manage risks.","ai_generated":true,"unit":"foe-000002#insight-3","date_modified":"2026-10-23"},{"text":"Retailers are implementing varying levels of protection in home and garden categories. Five companies (Ahold Delhaize, Costco, CVS, Dollar Tree, and Giant Eagle) have committed to ending sales of glyphosate-based products like Roundup. Additionally, several retailers are phasing out or eliminating neonicotinoid-containing garden products and treated plants.","ai_generated":true,"unit":"foe-000002#insight-4","date_modified":"2026-10-23"},{"text":"Pesticide use exposes U.S. food retailers to an estimated $219 billion in financial risks. This figure includes $34 billion in biodiversity risks and $4.5 billion in climate damage costs specifically linked to the domestic production of soy, corn, almonds, and apples.","ai_generated":true,"unit":"foe-000002#insight-5","date_modified":"2026-10-23"}],"climate_tags":["organic agriculture","pesticide","pollinator","biodiversity","regenerative agriculture","climate risk"],"geography_discussed":["European Union"],"frame_perspective":[],"analysis_type":["corporate scorecard","policy assessment"]},{"id":"mearth-000078","url":"https://climateinsightsdirectory.org/document/mearth-000078","title":"2021 Beef Deforestation Scorecard","publisher":{"name":"Mighty Earth","organization":"mighty-earth"},"document_type":"executive summary","language":"en","date_published":"2021","source_url":"https://stories.mightyearth.org/2021-beef-deforestation-scorecard/","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","geography_discussed","analysis_type"],"summary":{"text":"The 2021 Beef Deforestation Scorecard by Mighty Earth finds that most global food brands have failed to eliminate deforestation from their beef supply chains despite pledges. While some companies like Tesco and Marks & Spencer show leadership through farm-level traceability and supplier penalties, many others lack beef-specific commitments or fail to monitor indirect suppliers. The report highlights a significant gap between corporate policy and actual implementation, particularly regarding the influence of major Brazilian meatpackers like JBS, Marfrig, and Minerva.","ai_generated":true,"unit":"mearth-000078#summary","date_modified":"2026-10-23"},"key_insights":[{"text":"Global food brands have largely failed to meet their 2020 pledges to eliminate deforestation from beef supply chains, with a significant gap existing between corporate promises and actual action.","ai_generated":true,"unit":"mearth-000078#insight-1","date_modified":"2026-10-23"},{"text":"Tesco (65/100) and Marks & Spencer (62/100) were the highest-scoring companies, distinguished by their use of a 'suspend and engage' approach and farm-level traceability.","ai_generated":true,"unit":"mearth-000078#insight-2","date_modified":"2026-10-23"},{"text":"Several major retailers, including Rewe (9/100), Aldi Süd (14/100), Ahold Delhaize (19/100), and Auchan Retail (24/100), performed poorly because they lacked beef-specific DCF commitments.","ai_generated":true,"unit":"mearth-000078#insight-3","date_modified":"2026-10-23"},{"text":"The beef sector is a primary driver of ecosystem loss, with pasture accounting for 63% of global tree cover loss linked to industrial agriculture between 2001 and 2015.","ai_generated":true,"unit":"mearth-000078#insight-4","date_modified":"2026-10-23"},{"text":"Three Brazilian meatpackers – JBS, Marfrig, and Minerva – dominate the sector and are linked to extensive illegal clearance; JBS alone is connected to 100,000 hectares of clearance, 75% of which is presumably illegal.","ai_generated":true,"unit":"mearth-000078#insight-5","date_modified":"2026-10-23"},{"text":"Monitoring and verification represent the weakest area for most companies, as many fail to monitor indirect suppliers who are responsible for the majority of deforestation.","ai_generated":true,"unit":"mearth-000078#insight-6","date_modified":"2026-10-23"}],"climate_tags":["deforestation","greenhouse gas emissions","human rights"],"geography_discussed":["Brazil","Paraguay","Argentina","Australia","United States","European Union","United Kingdom","Ireland"],"frame_perspective":[],"analysis_type":["corporate scorecard","supply chain assessment"]},{"id":"chanmar-000046","url":"https://climateinsightsdirectory.org/document/chanmar-000046","title":"CAUGHT OUT","publisher":{"name":"Changing Markets Foundation","organization":"changing-markets-foundation"},"document_type":"report","language":"en","date_published":"2020-03","source_url":"https://changingmarkets.org/wp-content/uploads/2023/10/Caught_Out_Report_FINAL.pdf","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","geography_discussed","analysis_type"],"summary":{"text":"The report evaluates UK supermarkets' reliance on fishmeal and fish oil (FMFO) for farmed seafood, arguing that the current 'fed aquaculture' model is unsustainable and threatens marine ecosystems and global food security. It ranks retailers based on their policies, transparency, and in-store practices, finding that none have a time-bound target to eliminate wild-caught fish in feed.","ai_generated":true,"unit":"chanmar-000046#summary","date_modified":"2026-10-23"},"key_insights":[{"text":"The global aquaculture industry is heavily reliant on wild-caught fish for feed, with approximately 15 million tonnes of wild fish used annually to produce fishmeal and fish oil (FMFO), representing nearly 20% of the total global catch.","ai_generated":true,"unit":"chanmar-000046#insight-1","date_modified":"2026-10-23"},{"text":"In 2019, UK consumers purchased 103,000 tonnes of the top six farmed seafood species, which indirectly resulted in the consumption of 177,000 tonnes of wild fish used as feed.","ai_generated":true,"unit":"chanmar-000046#insight-2","date_modified":"2026-10-23"},{"text":"None of the top ten UK retailers surveyed have established a clear, time-bound target to reduce or eliminate the use of whole wild-caught fish in their aquaculture feed supply chains.","ai_generated":true,"unit":"chanmar-000046#insight-3","date_modified":"2026-10-23"},{"text":"Tesco was the highest-scoring retailer in the report's scorecard, achieving a score of 60% and being the only retailer to provide 'Fish In, Fish Out' calculations for its top five aquaculture products.","ai_generated":true,"unit":"chanmar-000046#insight-4","date_modified":"2026-10-23"},{"text":"ALDI was ranked at the bottom of the scorecard due to a lack of engagement with the research and a failure to provide information on the origin of farmed seafood sold in its stores.","ai_generated":true,"unit":"chanmar-000046#insight-5","date_modified":"2026-10-23"},{"text":"The report argues that seafood certification schemes, such as IFFO RS, MSC, and ASC, are often insufficient proxies for sustainability and may mask unsustainable practices in countries like India, Vietnam, and the Gambia.","ai_generated":true,"unit":"chanmar-000046#insight-6","date_modified":"2026-10-23"},{"text":"The Scottish farmed salmon industry is highlighted as a significant consumer of wild fish; in 2018, it was estimated to have used around 460,000 tonnes of wild fish for feed.","ai_generated":true,"unit":"chanmar-000046#insight-7","date_modified":"2026-10-23"},{"text":"Krill is being marketed as a sustainable alternative to FMFO, but scientific evidence suggests that industrial krill fishing in the Southern Ocean harms predators like penguins and is threatened by regional warming.","ai_generated":true,"unit":"chanmar-000046#insight-8","date_modified":"2026-10-23"},{"text":"In-store investigations revealed that farmed salmon is heavily marketed and prominently placed at eye level, while information regarding production methods and provenance is often inaccessible to customers.","ai_generated":true,"unit":"chanmar-000046#insight-9","date_modified":"2026-10-23"}],"climate_tags":["aquaculture","food security","life cycle assessment"],"geography_discussed":["The Gambia","India","Vietnam","Scotland","Southern Ocean","Antarctica","Morocco","Mauritania","Peru"],"frame_perspective":[],"analysis_type":["corporate scorecard","supply chain analysis","environmental impact assessment"]},{"id":"ucs-001188","url":"https://climateinsightsdirectory.org/document/ucs-001188","title":"Fries, Face Wash, Forests","publisher":{"name":"Union of Concerned Scientists","organization":"union-of-concerned-scientists"},"document_type":"report","language":"en","date_published":"2015-04","source_url":"https://www.ucs.org/sites/default/files/attach/2015/04/ucs-palm-oil-scorecard-2015.pdf","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","geography_discussed","analysis_type"],"summary":{"text":"The Union of Concerned Scientists (UCS) analyzed 40 major US brands across the packaged food, personal care, fast food, and store-brand sectors to assess their palm oil sustainability commitments. While 21 of 30 companies previously scored in 2014 improved their practices, the report finds a wide disparity in leadership, with the packaged food sector leading and the fast food sector performing the worst. Despite an increase in corporate pledges, 32 of 40 companies lack adequate commitments to ensure transparency and traceability in their supply chains, and none of the 40 companies are currently sourcing 100 percent deforestation-free and peat-free palm oil.","ai_generated":true,"unit":"ucs-001188#summary","date_modified":"2026-10-23"},"key_insights":[{"text":"The packaged foods sector is the leader in palm oil commitments, with Nestlé, Danone, and Kellogg Co. identified as the three highest scoring companies in the scorecard. Nine out of ten packaged food companies improved their commitments or sourcing between 2014 and 2015.","ai_generated":true,"unit":"ucs-001188#insight-1","date_modified":"2026-10-23"},{"text":"The fast food industry is the worst-performing sector, with most companies showing minimal movement. Dunkin’ Brands is the only fast food company with a commitment requiring the full protection of tropical forests and peatlands, while five companies—CKE Restaurants, Dairy Queen, Domino’s, Wendy’s, and Yum! Brands—received zero points.","ai_generated":true,"unit":"ucs-001188#insight-2","date_modified":"2026-10-23"},{"text":"In the personal care sector, eight of ten companies improved their commitments or sourcing. L’Oréal, Colgate-Palmolive, Henkel, and Procter & Gamble have committed to full forest and peat protections, while Clorox is the only company in the sector with a score of zero.","ai_generated":true,"unit":"ucs-001188#insight-3","date_modified":"2026-10-23"},{"text":"Store brands generally fall short of industry standards. Safeway is the only company in this new category to fully commit to deforestation-free and peat-free palm oil and the only one with a traceability commitment. Six companies—Costco, CVS, Dollar General, Dollar Tree, Target, and Walgreens—have no commitments or ones too weak to receive points.","ai_generated":true,"unit":"ucs-001188#insight-4","date_modified":"2026-10-23"},{"text":"There is a significant gap between corporate pledges and actual implementation. None of the 40 companies examined are currently sourcing 100 percent deforestation-free and peat-free palm oil, and only Nestlé reports using any palm oil that fulfills these requirements.","ai_generated":true,"unit":"ucs-001188#insight-5","date_modified":"2026-10-23"},{"text":"A majority of companies lack the necessary accountability measures to verify their claims. Specifically, 32 of 40 companies do not have adequate commitments to ensure they can transparently trace their palm oil to land not obtained by clearing forests or draining peatlands.","ai_generated":true,"unit":"ucs-001188#insight-6","date_modified":"2026-10-23"},{"text":"Irresponsible palm oil production contributes to climate change and biodiversity loss. Tropical deforestation accounts for approximately 10 percent of annual global carbon dioxide emissions, and in Indonesia, oil palm cultivation accounted for an estimated 2 to 9 percent of all tropical land use emissions from 2000 to 2010.","ai_generated":true,"unit":"ucs-001188#insight-7","date_modified":"2026-10-23"}],"climate_tags":["peatland","greenhouse gas emissions","carbon dioxide emissions","biodiversity loss","Global supply chain governance"],"geography_discussed":["Malaysia","West Africa","Southeast Asia"],"frame_perspective":[],"analysis_type":["corporate scorecard","supply chain analysis"]},{"id":"ucs-000553","url":"https://climateinsightsdirectory.org/document/ucs-000553","title":"Donuts, Deodorant, Deforestation","publisher":{"name":"Union of Concerned Scientists","organization":"union-of-concerned-scientists"},"document_type":"report","language":"en","date_published":"2014-03","source_url":"https://www.ucs.org/sites/default/files/2019-10/deforestation-free-palm-oil-scorecard.pdf","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","geography_discussed","analysis_type"],"summary":{"text":"The report evaluates 30 companies on their palm oil sourcing policies, finding that while some leaders like Nestlé and Unilever have strong commitments, many others rely on inadequate RSPO standards or have no commitments at all. It highlights the severe climate impact of palm oil production, particularly in Indonesia and Malaysia, where peatland drainage and forest clearing release massive amounts of carbon dioxide. The authors argue for a new industry standard requiring traceable, deforestation-free, and peat-free palm oil to protect biodiversity and mitigate global warming.","ai_generated":true,"unit":"ucs-000553#summary","date_modified":"2026-10-23"},"key_insights":[{"text":"Tropical deforestation, significantly driven by expanding palm oil production, is responsible for approximately 10 percent of annual global carbon emissions.","ai_generated":true,"unit":"ucs-000553#insight-1","date_modified":"2026-10-23"},{"text":"Indonesia and Malaysia are the primary producers of palm oil, accounting for roughly 85 percent of the global supply.","ai_generated":true,"unit":"ucs-000553#insight-2","date_modified":"2026-10-23"},{"text":"The destruction of peatlands for palm oil is particularly damaging to the climate because peat soils can store 18 to 28 times more carbon than the overlying forest trees.","ai_generated":true,"unit":"ucs-000553#insight-3","date_modified":"2026-10-23"},{"text":"The Roundtable on Sustainable Palm Oil (RSPO) standards are deemed insufficient to fully protect forests and peatlands, as they allow expansion into secondary forests and only suggest avoiding 'extensive plantings' on peatlands over 100 hectares.","ai_generated":true,"unit":"ucs-000553#insight-4","date_modified":"2026-10-23"},{"text":"Among the 30 companies scored, the fast food sector demonstrated the weakest commitments, with only McDonald s and Subway receiving points, and neither scoring above 38 out of 100.","ai_generated":true,"unit":"ucs-000553#insight-5","date_modified":"2026-10-23"},{"text":"Packaged food companies generally had the strongest commitments, with Nestl e, Unilever, and Mondel ez identified as leaders in forest and peatland protection, traceability, and transparency.","ai_generated":true,"unit":"ucs-000553#insight-6","date_modified":"2026-10-23"},{"text":"No company evaluated received full points for traceability, which requires a commitment to trace palm oil back to the plantation level and a requirement for suppliers to report global warming emissions.","ai_generated":true,"unit":"ucs-000553#insight-7","date_modified":"2026-10-23"}],"climate_tags":["deforestation","peatland","carbon dioxide emissions","climate change","biodiversity","transparency","climate finance","human rights"],"geography_discussed":["Indonesia","Malaysia","Singapore","United States"],"frame_perspective":[],"analysis_type":["corporate scorecard","policy assessment"]},{"id":"ucs-000923","url":"https://climateinsightsdirectory.org/document/ucs-000923","title":"Doughnuts, Deodorant, Deforestation: Supplemental Materials 2- Packaged Foods","publisher":{"name":"Union of Concerned Scientists","organization":"union-of-concerned-scientists"},"document_type":"report","language":"en","date_published":null,"source_url":"https://www.ucs.org/sites/default/files/2019-10/palm-oil-scorecard-scoring-breakdown_0.pdf","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","geography_discussed","analysis_type"],"summary":{"text":"The document details the scoring for a palm oil scorecard across three sectors: packaged foods, personal care, and fast food. Companies are evaluated on five criteria: deforestation-free commitments, peat-free commitments, traceability, transparency (including annual reporting and time-bound goals), and early action based on current sourcing. Nestlé (85.5) and Unilever (83.5) achieved the highest scores among packaged foods, while L'Oréal (80) led the personal care sector. In contrast, several companies, including Kraft, Estée Lauder, Clorox, and multiple fast food chains like Burger King and Wendy's, received scores of 0 due to a lack of documented commitments.","ai_generated":true,"unit":"ucs-000923#summary","date_modified":"2026-10-23"},"key_insights":[{"text":"Nestlé achieved a total score of 85.5 out of 100, receiving full points for deforestation-free and peat-free commitments, as well as transparency.","ai_generated":true,"unit":"ucs-000923#insight-1","date_modified":"2026-10-23"},{"text":"Unilever scored 83.5 out of 100, with full marks for deforestation-free and peat-free commitments, and a commitment to source all palm oil traceable to known and certified sources by 2020.","ai_generated":true,"unit":"ucs-000923#insight-2","date_modified":"2026-10-23"},{"text":"L'Oréal scored 80 out of 100, committing to a supply that is free from deforestation by 2020 at the latest.","ai_generated":true,"unit":"ucs-000923#insight-3","date_modified":"2026-10-23"},{"text":"Several companies in the personal care and packaged food sectors received a total score of 0, including Kraft, Estée Lauder, and Clorox, due to a lack of commitments.","ai_generated":true,"unit":"ucs-000923#insight-4","date_modified":"2026-10-23"},{"text":"In the fast food sector, Subway scored 38 out of 100, with a goal for all approved products using palm oil to use certified sustainable palm oil by 2017.","ai_generated":true,"unit":"ucs-000923#insight-5","date_modified":"2026-10-23"},{"text":"McDonald's scored 21.1 out of 100, noting a focus on using only certified sustainable palm oil by 2015, though it lacked a commitment to source physical CSPO.","ai_generated":true,"unit":"ucs-000923#insight-6","date_modified":"2026-10-23"},{"text":"Fast food companies including Burger King, Wendy's, CKE, Dairy Queen, Domino's, and Dunkin' Brands all received a total score of 0.","ai_generated":true,"unit":"ucs-000923#insight-7","date_modified":"2026-10-23"},{"text":"The scoring methodology for 'Early Action' weights deforestation- and peat-free palm oil fully, while physically sourced CSPO or sustainable palm oil is weighted at 0.5, and CSPO crude palm oil sourced through GreenPalm is weighted at 0.25.","ai_generated":true,"unit":"ucs-000923#insight-8","date_modified":"2026-10-23"}],"climate_tags":["deforestation","peatland","greenhouse gas emissions"],"geography_discussed":["European Union"],"frame_perspective":[],"analysis_type":["corporate scorecard","comparative assessment"]},{"id":"ucs-001187","url":"https://climateinsightsdirectory.org/document/ucs-001187","title":"Fries, Face Wash, Forests: Scoring America's Top Brands on their Palm Oil Commitments","publisher":{"name":"Union of Concerned Scientists","organization":"union-of-concerned-scientists"},"document_type":"report","language":"en","date_published":null,"source_url":"https://www.ucs.org/sites/default/files/attach/2015/03/ucs-palm-oil-methodology-2015_0.pdf","generator":"Climate Insights Directory","generated_fields":["summary","key_insights","climate_tags","analysis_type"],"summary":{"text":"The Union of Concerned Scientists evaluated 40 companies in the packaged food, personal care, fast food, and store brands sectors based on their commitments to deforestation-free and peat-free palm oil, traceability, transparency, and current sourcing. Scoring was based on public documents available as of January 16, 2015, and included a weighted analysis of current sourcing. Results showed significant variance, with Nestle scoring the highest (90.5) and several companies, including Clorox and various store brands, scoring zero.","ai_generated":true,"unit":"ucs-001187#summary","date_modified":"2026-10-23"},"key_insights":[{"text":"The evaluation covered 40 companies divided equally into four sectors: packaged food, personal care, fast food, and store brands. The store brands sector was a new addition for the 2015 scorecard, consisting of the top 10 US-based companies from food, drug, and discount retail store industries, excluding Sysco.","ai_generated":true,"unit":"ucs-001187#insight-1","date_modified":"2026-10-23"},{"text":"Companies were scored on a 100-point scale across five criteria: Deforestation-Free (20 points), Peat-Free (20 points), Traceability (20 points), Transparency (20 points), and Current Sourcing (20 points). Full points for deforestation-free commitments required protecting all forests, including \"secondary, disturbed, or high carbon stock forests.\"","ai_generated":true,"unit":"ucs-001187#insight-2","date_modified":"2026-10-23"},{"text":"The 'Current Sourcing' score used a weighted equation based on the type of palm oil purchased. Deforestation- and peat-free palm oil received full weight, while physically sourced CSPO or sustainable palm oil was weighted at 0.5, and palm fruit oil sourced through GreenPalm (PFOGP) was weighted at 0.25.","ai_generated":true,"unit":"ucs-001187#insight-3","date_modified":"2026-10-23"},{"text":"The Union of Concerned Scientists categorized companies based on their total scores: 'Strong Commitment' (66 or higher), 'Some Commitment' (36 to 65), 'Little Commitment' (1 to 35), and 'No Commitment' (0).","ai_generated":true,"unit":"ucs-001187#insight-4","date_modified":"2026-10-23"},{"text":"In the packaged food sector, Nestle achieved the highest total score of 90.5, followed by Danone (89.2) and Kellogg Co. (88.5). In contrast, Kraft scored 10.","ai_generated":true,"unit":"ucs-001187#insight-5","date_modified":"2026-10-23"},{"text":"In the personal care sector, Colgate-Palmolive scored the highest at 88, while Clorox received a total score of 0.","ai_generated":true,"unit":"ucs-001187#insight-6","date_modified":"2026-10-23"},{"text":"The fast food and store brands sectors showed lower overall commitment levels. In fast food, Dunkin’ Brands scored 70, while Yum! Brands scored 0. In store brands, Safeway scored 72.1, while Target, Costco, Dollar General, and Dollar Tree all scored 0.","ai_generated":true,"unit":"ucs-001187#insight-7","date_modified":"2026-10-23"}],"climate_tags":["deforestation","peatland","carbon footprint"],"geography_discussed":[],"frame_perspective":[],"analysis_type":["corporate scorecard","methodology report"]}]}